Rick's Wine Cellar Selections - M

 
Maculan Torcolator 2002 label on McNees.org/winesite
Maculan
  Torcolato
  DOC
  2002 - WS 90
   
   
   
 
Marco Di Guilio Napa Valley Mt Veeder Progeny Vineyard Cabernet Sauvignon 2001 label

Marco Di Guilio Napa Valley Diamond Mountain Mark K Vineyard Cabernet Sauvignon 2001 label
Marco Di Guilio
  Napa Valley
  Mt Veeder
Progeny Vineyard
Cabernet Sauvignon
  2001
  Diamond Mountain
  Mark K  Vineyard
  Cabernet Sauvignon
  2001
 


Margaux 1982 label on McNees.org/winesite
Chateau Margaux
  Bordeaux
  Margaux
  Premier Grand Cru Classe
  1994
  1990
  1989
  1988
  1983
  1982 - RP 99 - Tasted 20 Times Since Bottling With Consistent Notes The 1982 is Chateau
Margaux at its most opulent and decadent. The opaque purple/garnet color is followed by a bouquet that soars from the glass, offering scents of roasted blackcurrants, herbs (thyme), licorice, and spring flowers. Magnificently concentrated and expansive on the palate, this voluptuously styled, huge, lavishly rich, overwhelming style of Chateau Margaux is almost too much of a
good thing. Its low acidity and huge tannins in the finish make it approachable, so I would not quibble with anyone who wants to drink it. But do not forget that this wine should have at least 25-35 years of evolution. If indeed it turns out to be a clone of this estate's legendary 1900, it may
have 3-4 times the longevity I have suggested. 99 pts. Robert Parker
  Pavillon Rouge
  2004 - February 12, 2009

Marylin Merlot 2003 Label
Marilyn Merlot
  Napa Valley Norma Jean Merlot 2004 Label
  Merlot
  2003
  2002
 
Norma Jean
 
Napa Valley
Merlot
2004
 
   
   
   
   
 
   
Markham Vineyards
  Napa Valley
  Cabernet Sauvignon
  Merlot
  Petit Syrah
  2002
  2001
Marston (Family) Vineyard
Napa Valley

Petit Syrah
1984

 

Marquis Phillips
  McLaren Vale  
  '#9' Shiraz  
  2005 - April 8, 2007 - June 20, 2007 RM 93- Robert Parker - "The 2005 Shiraz 9 (a 4,000-case cuvee that spends 18 months in new and one-year-old American oak) reveals a big, toasty, smoky nose, but the oak is beautifully absorbed by extravagant quantities of blackberry and cassis fruit intermixed with licorice, incense, and spice. This full-bodied, powerful, rich, layered stunner should drink well for a decade. 96-98 Points"
  2003 - "The 2003 Shiraz 9 is a flamboyant, opaque purple-colored, full-bodied effort revealing notes of espresso roast, chocolate, smoked meats, and toasty American oak. Fleshy, full-throttle, pure, and intensely concentrated, it is a classic South Australian Shiraz to enjoy during its first 7-8 years of life." The Wine Advocate 93 pts
  2002 - RP 96 - The enormously endowed, ostentatious, yet captivating 2002 Shiraz 9 is a sexy effort. There are 1,500 cases of this blockbuster. Its inky plum/purple color is followed by sumptuous aromas of creme de cassis, blackberry liqueur, smoked meats, and toasty American oak (from aging in 100% new American barrels). Opulent, viscous, and thick, this succulent Shiraz is meant to offer immediate appeal. It should last for 7-8 years, becoming more civilized and measured with additional age.
  2001 - Oct 10, 2003, May 8, 2005, Dec 29, 2005, June 5, 2006, February 21, 2007
 
Marquis Phillips
  'S2' Cabernet Sauvignon
  2003 -"The 2003 Cabernet Sauvignon S2 boasts a deep purple color as well as a classic bouquet of creme de cassis, lead pencil shavings, and licorice aromas. Heady, dense, and medium to full-bodied, with plenty of ripe tannin, it is an intense, powerful 2003. This big Cabernet is best consumed during its first decade of life." The Wine Advocate 91 pts
  2002
  2001
   
   
   
 

Marquis Phillips
  South Eastern Australia  
  Shiraz  
  2006 - Marquis Phillips Southeast Australia Shiraz 2006 - September 17, 2008 - RM 87 - WA 92 - A bit too much 'metallic' essence to my liking that overpowers the full bodied black fruit and black pepper and lingers on the long firm finish. WA Review - The 2006 Shiraz was barrel-fermented and aged in predominantly American oak for 12 months. It offers up fragrant aromas of cedar, smoke, tar, blueberry, and blackberry liqueur. Full-bodied, opulent, and structured, this intense, well-balanced Shiraz will evolve for 2-3 years and drink well through 2016. It is an excellent value. - Jay Miller Wine Advocate 92 Points
  2005
  2003 - Aug 8, 2004
 

Marquis Phillips Integrity Shiraz 2002

Marquis Phillips
  'Integrity' Shiraz  
  2002 - RP99 - '...aromas of melted road tar, licorice, Asian spices, sweet creme de cassis as well as blackberries, and a hint of acacia flowers. There is compelling density, great purity, and tremendous viscosity, yet it is not over the top. '
     
     
     
     
Massena
  Barossa Valley
  the Eleventh Hour
  Shiraz
  2003
Matthews Cellars
  Yakima Valley
  1998
  Cabernet Sauvignon, blend
 
     
Mattiasson Napa Valley Red Wine 2003 label
Matthiasson
  Napa Valley
  Red wine
  2003
 
 
Chateau Mazeris
  Bordeaux
  Canon-Fronsac
  1989
 

Phillip Melka
  Napa Valley
  Metisse - Proprietary Red
  Cabernet Sauvignon
  2003
  2001 - Magnum
  2000
  1996 - Parker 91  -  '...dark ruby/purple color is followed by aromas of cedar, spice box, lead pencil, and black currants. Sweet tannin, plum, smoke, and spice are evident in this rich, full-bodied, concentrated red...'

 

Phillip Melka
  Napa Valley
  CJ
  Cabernet Sauvignon
  2004
  2001
   
   
   
   
Phillip Melka
  Napa Valley
  CJ
  Cabernet Sauvignon
  2004
  2001
   
   
   
   

Melka Metisse Proprietary Red 2003 Label on McNees.org/winesite
Phillip Melka
  Napa Valley
  Metisse
  Cabernet Sauvignon
  2003
  2001 - Magnum
  2000

 

   
   
Mer Soleil
  Monterey County
  Chardonnay
  1995, 1994, 1993, 1992
   
Merryvale Profile 1998 label
Merryvale
  Napa Valley
  Red Wine (Meritage)
  2001
  1998 - Dec 25, 2008
  1997 - Dec 29, 2004
   
Merryvale Profile 2001 Label on Rick's Winesite on McNees.org
Merryvale
  Napa Valley
  Profile
  Cabernet Sauvignon
  2001 - Magnum
 
 
   
Chateau Meyney
  Cru Bourgeous
  Bordeaux
  St. Estephe
  1990
  1989
  1988
  1986
  1985
  1982 - WS 99 - 1500, 3000
 
   
   
   
   
   
   
       
Miner Family Vineyards
  The Oracle
  Napa Valley
  Red Wine
  2001
Miner Family Vineyards
  Wild Yeast
  Napa Valley
  Chardonnay
  2001
 
Mitolo
  G.A.M.
  McLaren Vale
  2005 - 95 points Robert Parker: "Fashioned from a McLaren Vale vineyard, the 2005 Shiraz G.A.M. (named after the Mitolo children – Gemma, Alexander, and Marco) is a deep ruby/purple-hued effort displaying beautiful blackberry, white pepper, licorice, and toasty oak notes. Rich, full-bodied, and intense, with blueberry and blackberry flavors, sweet tannin, and excellent purity, it is a tour de force in winemaking. Enjoy it over the next decade." (10/06)
  2003
  2002 - - Dec 31, 2003
  Shiraz
   
Mitolo Reiver Barossa Shiraz 2004 Label
Mitolo
  Reiver
  Barossa Valley
  Shiraz
  2004
 
 
   
Mitolo
  Savitar
  McLaren Vale
  2003, 2002
  Shiraz
   
Cuvee Dom Perignon 1976 magnum label on McNees.org/winesite
Moet Chandon
  See Champagne  Wine Experience -  Moet Chandon Visit
  Cuvee Dom Perignon
  1998
  1990
1983
1980
1976 - magnum
 
   

 
Mollydooker
  "Carnival of Love"
  Shiraz McLaren Vale South Australia
  2005 - Feb 10, 2007
  99 points Robert Parker: "Amazingly, the 2005 Carnival of Love ratchets up the level of quality. A selection of the finest Shiraz barrels, it boasts an extraordinary black/purple color, gorgeous notes of blackberry liqueur, camphor, and smoke, and an enormous voluptuousness that would make even Pamela Anderson jealous. Great purity, symmetry, and harmony as well as remarkable balance for such a rich, intense wine, as it sat in the glass espresso, vanillin, white chocolate, and additional black fruits also emerged. It should drink well for a decade, although the winemakers suggest it be consumed over the next four years. If you are wondering what to serve with this beauty, Sarah and Sparky Marquis recommend such fish as marlin, hammerhead, and great white shark, white meats such as snake and crocodile, red meats such as emu and kangaroo, and aged wallaby mild cheese. Yum!" (10/06) 
  Price: $64.99
   

Mollydooker
  Enchanted Path
  Shiraz cabernet
  McLaren Vale
  2005
  RP 96 - Wine Advocate Review
The 2005 Enchanted Path (66% Shiraz and 34% Cabernet Sauvignon aged in primarily American oak, 60% new) is fashioned from relatively young vines. It reveals an amazing opaque purple/blue/black color (always a hallmark of Marquis wines), a full-bodied, powerful, smoky nose, extravagant layers of fruit, spice, glycerin, and extract, full body, superb intensity, tremendous richness, and a seamless personality. It is a textbook example of a southern Australian red at its richest, fullest, and most pure. For consumers with open minds and progressive palates, this amazing red should age beautifully for 10-15 years.

Wine Tasting Notes
This is a beautiful example of two varietals blended to become one. The nose is rich and powerful, with lifted blackberry, plum and spice aromas. As you sip, your palate is filled with immense flavor that physically explodes in your mouth. With an elegant, silky smooth texture, this wine lingers in your mouth long after the sip has gone.
   
   


Mollydooker
  The Boxer
  Shiraz
  Primarily from McLaren Vale, followed by Langhorne Creek and Padthaway
  2005 - November 24, 2006
  Parker 95 - "The 2005 The Boxer Shiraz (primarily from McLaren Vale, followed by Langhorne Creek and Padthaway) exhibits a black/blue/purple color, an incredible density of fruit along with that tell-tale purity, blackberries, white flowers, melted chocolate, sweet licorice, and subtle wood. Full-bodied, beautifully textured and layered with an awesome finish, it should drink well for 4-6+ years. Two more expensive Mollydooker cuvees will be reviewed in my full Australian report in the October issue. Sarah and Sparky Marquis, who live by the motto, “We make wines that make people go wow - through attention to detail and commitment to excellence,” have hit pay dirt with these brilliantly packaged, screw cap-finished wines with labels that resemble Broadway vaudeville acts from the mid-thirties. Even more innovative, their back labels have a small postage stamp with all the relevant information so restaurant consumers can remember the wine by pulling off the stamp and taking it home. "
Mollydooker Blue Eye'd Boy Shiraz 2006
Mollydooker Mollydooker Blue Eye'd Boy Shiraz 2006
  The Blue Eye'd Boy
  Shiraz
  2006
   
Mollydooker The Maitre D Cabernet Sauvignon 2006 Label
Mollydooker Mollydooker The Matre'D Cabernet Sauvignon 2006 Label
  The Maitre D
  Cabernet Sauvignon
  2006
   
Mollydooker The Scooter Merlot 2006 Label
Mollydooker Mollydooker Scooter Merlot 2006 Label
    The Scooter
  Merlot
  2006


Mollydooker
  Two Left Feet
  Shiraz
  Primarily from McLaren Vale, followed by Langhorne Creek and Padthaway
  2005 - November 26, 2006
  Parker 94 - "The 2005 Two Left Feet is a 65% Shiraz, 19% Merlot, and 16% Cabernet Sauvignon blend assembled by Sarah Marquis. The fruit is sourced from McLaren Vale, Padthaway, and Langhorne Creek, and the wine is aged for 9-12 months in a combination of American and French oak (about 50% new and 50% one-year old). It boasts an inky/purple color, superb intensity, a big, sweet, full-bodied nose of creme de cassis, graphite, white chocolate, black olives, blackberry liqueur, and spice, and a spectacular, voluptuous, even unctuous texture. This is a big, powerful, classic southern Australian red made with no compromises. The good news is that there are 6,500 cases of this superb value. Drink it over the next 3-4 years, although I suspect it will last for a decade or longer. Two more expensive Mollydooker cuvees will be reviewed in my full Australian report in the October issue. Sarah and Sparky Marquis, who live by the motto, “We make wines that make people go wow - through attention to detail and commitment to excellence,” have hit pay dirt with these brilliantly packaged, screw cap-finished wines with labels that resemble Broadway vaudeville acts from the mid-thirties. Even more innovative, their back labels have a small postage stamp with all the relevant information so restaurant consumers can remember the wine by pulling off the stamp and taking it home. "
Mollydooker Goose Bumps Sparkling Shiraz 2006 label
Mollydooker Mollydooker Goose Bumps Sparkling Wine rear label 2006
    Goose Bumps
  Sparkling Shiraz
  2006
Chateau Montelena
Napa Valley
Estate
Cabernet Sauvignon
1990
RP - Outstanding. Splendidly concentrated, broad, expansively-flavored, full-bodied Cabernet with a high level of tannin. Its stunning display of highly extracted, blackcurrant fruit judiciously wrapped in toasty oak is impressive. A 20-30 year wine."    93+ Robert M. Parker, Jr. - The Wine Advocate
Bo Barrett, Winemaker Notes - The color is very dark ruby, almost black and the aromas have very intense, typical Montelena Estate characteristics of earthy, berry complex that is the hallmark of our vineyard.  Interestingly, the cedar tones from the volcanic soils at the eastern side of the vineyard and the black olive from the richer soils are evident as background notes to the bouquet.  The palate is also very full flavored with earth and berry, black cherry and plum.  The wine is very complex and has fairly long flavor development.  The structure is still slightly drying but will soften quickly over the next 12 months before settling down to a more even rate of maturation in the bottle.
We see a nice big tannin feel without any roughness due to our new and better de-stemmer.  We think that, like all our previous vintages of Estate Cabernet Sauvignon, this one will reward those who wish to age it further, but the 1990 Montelena Estate represents for us a new benchmark for its balance of supple texture with full concentration of ripe fruit flavor. 
 
Chateau Montelena
  Napa Valley
  Calistoga Cuvee
  Cabernet Sauvignon
  1990, 1992
 
 
Chateau Mont Redon
Chateauneuf du Pape
1998
1995
 

Chateau Montrose
St Estephe
Bordeaux
1990
1988
1986
1982
 

Albert Morot
  Beaune Bressandes
  Beaune 1st Cru Controlee
  Vendange 1992
 
 
Mr. Riggs McLaren Vale Shiraz 2002
Mr Riggs
McLaren Vale
  Shiraz
  2005
  2004 - Feb 14, 2006
  2003 - "Dense, tannic, rich, and full is the 2003 Shiraz. Aged 18 months in French oak (40% new), its deep purple color is accompanied by sweet aromas of creosote, black fruits, licorice, and earth. With full body, good definition, and an opulent finish, it can be consumed over the next decade." The Wine Advocate 92 pts
  2002
 
Pierre Usseglio Mon Aieul
Piere Usseglio
  Cuvee de Mon Aieul
  Grand Vin
  2001
  Chateauneuf du Pape
   

Mount Pleasant Winery
  Augusta
  Missouri
  Port
  1988

 

Mount Veeder Winery Napa Valley Cabernet Sauvignon 2004 Label

Mount Veeder Winery
  Napa Valley
  Cabernet Sauvignon
  2004
  2001
  2000
  1999
  1997
  Meritage Red Wine
  1989 - November 14, 2006
 

Chateau Mouton Rothschild 1994

Chateau Mouton Rothschild
  Grand Vin
  1994
  Pauillac
  Bordeaux
  Appel Label
 

Chteau Mouton Rothschild 1993

Chateau Mouton Rothschild
  Grand Vin
  1993
  Pauillac
  Bordeaux
  Balthus Label - RM Review - The 1993 is a beautifully made wine which could be considered a sleeper of the vintage. The wine boasts a dark purple color, followed by a sweet, pain grillee, roasted nut, and cassis-scented bouquet that is just beginning to open. In the mouth, the wine may not possess the body and volume of a vintage such as 1990 or 1989, but there is more richness of fruit, a sweet, ripe, pureness to the wine, as well as medium body and outstanding balance. This moderately tannic, well-focused, surprisingly rich 1993 is capable of 15-20 years of evolution. Anticipated maturity: 2004-2015.

 

Chateau Mouton Rothschild label 1993 US
Chateau Mouton Rothschild
  Grand Vin
  1993
  Pauillac
  Bordeaux
  'Blank' Balthus Label (Original banned in the US)
   
Balthus Label. The 1993 is a beautifully made wine which could be considered a sleeper of the vintage. The wine boasts a dark purple color, followed by a sweet, pain grillee, roasted nut, and cassis-scented bouquet that is just beginning to open. In the mouth, the wine may not possess the body and volume of a vintage such as 1990 or 1989, but there is more richness of fruit, a sweet, ripe, pureness to the wine, as well as medium body and outstanding balance. This moderately tannic, well-focused, surprisingly rich 1993 is capable of 15-20 years of evolution. Anticipated maturity: 2004-2015.

Parker # 109 (2/1/1997) : 90 Maturity: 2004-2015

After less than persuasive performances in two potentially great years, 1989 and 1990, Mouton-Rothschild appears to have settled down, producing fine efforts in recent vintages, culminating with the enormously promising, unquestionably profound 1995. This beautifully made wine could be considered a sleeper of the vintage. The wine boasts a dark purple color, followed by a sweet, pain grillee, roasted nut, and cassis-scented bouquet that is just beginning to open. In the mouth, the wine may not possess the body and volume of a vintage such as 1990 or 1989, but there is more richness of fruit, a sweet, ripe, pureness to the wine, as well as medium body and outstanding balance. This moderately tannic, well-focused, surprisingly rich 1993 is capable of 15-20 years of evolution.
Readers should note that this wine comes with two labels. The original label, with its delicate yet unprovocative portrait nude of a pre-teenager by Balthus, was banned as a result of protests from America's neo-puritans. What has resulted is considerable speculation in the original label, which is selling at $50 more than the blank creamy white-colored label that is "officially" sported by those bottles of Mouton-Rothschild imported to America. Although Mouton-Rothschild can be among the most inconsistent first-growths, when this estate gets everything right, the wine can be as compelling as any produced in Bordeaux

Wine Spectator (1/31/1996) : 90

Mouton comes through again. Impressive '93, deep in color and full-bodied, boasting plenty of currant, black cherry, mint and toast character. Well crafted, showing depth for this vintage. Give the tannins some time to mellow.

 

Mouton Rothschild 1990 label on McNees.org/winesite

Chateau Mouton Rothschild
  Grand Vin
  1990
  Pauillac
  Bordeaux
  WS 99 -
  Wine Advocate 94 pts - "Dark garnet color. Berry, tobacco and cedar aromas. Full-bodied, with lots of fine tannins and a firm, silky finish."
 

Chateau Mouton Rothschild 1986

Chateau Mouton Rothschild
  Bordeaux
  Pauillac
  Grand Vin
  1986 - Robert Parker - 100  Imposing! One of largest "the Sheep". Imposing, imperial, imposing, pure, quite simply magic! This wine is a synonym of perfection. Offering an exceptional bouquet and a dense and extremely intense color, the 1986 Mouton Rothschild is a fabulous Bordeaux wine. However, to fully appreciate this splendor you should wait a few more years in order to allow this vintage to reach maturity. Label designed by B. Sejourné.
100 points Robert Parker: "An enormously concentrated, massive Mouton-Rothschild, comparable in quality, but not style, to the 1982, 1959, and 1945, this impeccably made wine is still in its infancy. Interestingly, when I was in Bordeaux several years ago, I had this wine served to me blind from a magnum that had been opened and decanted 48 hours previously. Even then, it still tasted like a barrel sample! I suspect the 1986 Mouton-Rothschild requires a minimum of 15-20 more years of cellaring; it has the potential to last for 50-100 years! Given the outrageously high prices being fetched by so many of the great 1982s and 1990s (and lest I forget, the 1995 Bordeaux futures), it appears this wine might still be one of the 'relative bargains' in the fine wine marketplace."
  WS 95
 

Chateau Mouton Rothschild
  Grand Vin
  Pauillac
  Bordeaux
  1985 - The Wine Advocate 90 pts - "The rich, complex, well-developed bouquet of oriental spices, toasty oak, herbs, and ripe fruit is wonderful. On the palate, the wine is also rich, forward, long, and sexy. It ranks behind both Haut-Brion and Chateau Margaux in 1985. I am surprised by how evolved and ready to drink this wine is. Readers looking for a big, boldly constructed Mouton should search out other vintages, as this is a tame, forward, medium-weight wine that is close to full maturity. It is capable of lasting another 15+ years. This estate compares their 1985 to their 1959, but to me it is more akin to their 1962 or 1953. Anticipated maturity: Now-2012. Last tasted, 10/97."
 

Chateau Mouton Rothschild 1984 label

Chateau Mouton Rothschild
  Bordeaux
  Pauillac
  Grand Vin
  1984
 

Chateau Mouton Rothschild 1982 label

Chateau Mouton Rothschild
  Bordeaux
  Pauillac
  Grand Vin
  1982 - Robert Parker 100 pts - Perfect! A magnificent offering is experienced in this delicate and dense vintage. Its intense tannins and various aromas of blackcurrant, spices, liquorice and nuts provide a complex and concentrated bouquet. Label designed by John Huston. WS 99
   
 

Chateau Mouton Rothschild label - 1981- Rick McNee winesite photo

Chateau Mouton Rothschild
  Bordeaux
  Pauillac
  Grand Vin
  1981 - Robert Parker - Scents of red dried fruit, cashews, and fresh soil are released from the 1981. This luscious red with a touch of amber is moderately harsh.Label designed by Arman
  WS 99
 

Chateau Mouton Rothschild
  Bordeaux
  Pauillac
  Grand Vin
  1970 -  Robert Parker 93 pts - Though volatile in character, when the 1970 is at it's best, it is absolutely at its best. This Mouton Rothschild demands for a long decanting period. After some time, it unleashes an elegant bouquet of rare spices, tobacco, minerals, and blackcurrant aromas, which are all harnessed by its succulent and rigid structure. Label designed by Marc Chagall.
  WS 99
 

Mr. Riggs McLaren Vale Shiraz 2002

Mr. Riggs
  McLaren Vale
  2004
  2002
  Shiraz
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